Khuzi is one of the simplest, tastiest, and most delicious dishes in the Middle East. Both children and adults enjoy Khuzi. You can find this dish in various restaurants across the United Arab Emirates. However, to ensure cleanliness, we recommend making this Khuzi at home. Here are the ingredients and instructions to make Khuzi. Read on! Ingredients • Two tablespoons of oil • Two tablespoons of ginger paste • One cup of chopped onions • One cup of crushed dry coconut • Two tablespoons of green chili paste • One teaspoon of salt • Two to three cups of Dosa or Idli batter Instructions 1. Add two tablespoons of oil to the pot and bring to boil 2. Now add two tablespoons of ginger paste 3. Add chopped onions, chili paste, and crushed dry coconut 4. Add salt to the pot and mix the ingredients 5. Roast the mixture for five to seven minutes 6. Take dosa or idli batter and combine it with the mixture 7. Take a pan and add batter to it 8. Bake it for five to seven minutes 9. The dish is ready to serve 10. Enjoy the delicious Khuzi

How to Make Khuzi – UAE Food Recipes

Khuzi is one of the simplest, tastiest, and most delicious dishes in the Middle East. Both children and adults enjoy Khuzi. You can find this dish in various restaurants across the United Arab Emirates. However, to ensure cleanliness, we recommend making this Khuzi at home. Here are the ingredients and instructions to make Khuzi. Read on!

Table of Contents

Ingredients

  • Two tablespoons of oil
  • Two tablespoons of ginger paste
  • One cup of chopped onions
  • One cup of crushed dry coconut
  • Two tablespoons of green chili paste
  • One teaspoon of salt
  • Two to three cups of Dosa or Idli batter

Instructions

  1. Add two tablespoons of oil to the pot and bring to boil
  2. Now add two tablespoons of ginger paste
  3. Add chopped onions, chili paste, and crushed dry coconut
  4. Add salt to the pot and mix the ingredients
  5. Roast the mixture for five to seven minutes
  6. Take dosa or idli batter and combine it with the mixture
  7. Take a pan and add batter to it
  8. Bake it for five to seven minutes
  9. The dish is ready to serve
  10. Enjoy the delicious Khuzi